- 3 1/2 cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth or Swanson® Certified Organic Chicken Broth
- 1 medium carrot, peeled and sliced
- 1 stalk celery, sliced
- 1/2 cup uncooked medium egg noodles
- 1 cup cubed cooked turkey or chicken
- Heat the broth, 1/8 teaspoon black pepper, carrot and celery in a 3-quart saucepan over medium-high heat to a boil.
- Stir the noodles and turkey in the saucepan. Reduce the heat to medium. Cook for 10 minutes or until the noodles are tender.
04/10/2018
recipepes.com
Sensational Turkey Noodle Soup, recipe
PT15M
PT1H
5
455 calories