- 7 sweet Italian sausages, or more to taste, removed from the casings and cut into bite-size pieces
- 1 tablespoon olive oil, or more to taste
- 1 large sweet onion, halved and sliced
- 2 (14.5 ounce) cans tomato sauce
- 3 green bell peppers, sliced
- Preheat oven to 400 degrees F (200 degrees C). Spread sausage pieces into a baking dish.
- Bake sausage in preheated oven until heated through, about 20 minutes.
- Heat olive oil in a large skillet over medium-high heat. Saute onion in oil until translucent, 5 to 7 minutes.
- Stir sausage with the onion. Pour tomato sauce over the sausage mixture; bring to a simmer and cook for 20 minutes.
- Stir bell pepper into the mixture to coat in tomato sauce; cook until the bell pepper is tender, about 20 minutes more.
04/06/2018
recipepes.com
Super-Easy Sausage and Peppers, recipe
PT15M
PT1H
5
455 calories
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