- 1/4 cup packed brown sugar
- 1/4 cup white sugar
- 3 eggs
- 1/2 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 1/2 cups rolled oats
- 1/2 cup flaked coconut
- 1/2 cup butter
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the white sugar , brown sugar and butter. Stir in the eggs, one at a time, and vanilla. Combine the flour, rolled oats, baking powder and baking soda, add to the sugar mixture and mix well with your hands to form a dough. Mix in the coconut last.
- Drop cookies by teaspoons onto an unprepared cookie sheet and bake for 8 to 10 minutes, in the preheated oven. Cookies will turn golden brown. Remove to cool on baking racks.
10/15/2019
recipepes.com
susan's cookies, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
