- 2 tablespoons chocolate-hazelnut spread (such as Nutella®)
- 2 English muffins, split and toasted
- 1 banana, sliced
- 2 tablespoons marshmallow cream
- Spread 1 tablespoon chocolate-hazelnut spread on 1 half of each English muffin; arrange banana slices on top. Spread 1 tablespoon marshmallow cream on the other half. Press both halves together to create a sandwich.
05/07/2018
recipepes.com
Sweet Breakfast Sandwich, recipe
PT15M
PT1H
5
455 calories