- cooking spray
- 2 pounds ground beef
- 1/2 cup diced onion
- 1 1/2 cups water
- 9 tablespoons taco seasoning mix
- 5 flour tortillas
- 1 (10 ounce) can whole kernel corn, drained
- 2 cups shredded Cheddar cheese
- 8 corn tortilla chips, or more to taste
- 1/4 cup diced tomatoes, or to taste (optional)
- 2 tablespoons chopped olives, or to taste (optional)
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until almost browned and crumbly, about 5 minutes. Add onion; cook and stir until beef is browned and onion is softened, about 5 minutes more. Mix water and taco seasoning into beef mixture; simmer until water evaporates, about 5 minutes.
- Line the prepared baking dish with tortillas and top with 1/2 of the ground beef mixture. Spoon 1/2 of the corn over the beef layer and top with 1/3 of the Cheddar cheese. Crush tortilla chips over cheese layer. Repeat layers with remaining ingredients, ending with Cheddar cheese, tomatoes, and olives.
- Bake in the preheated oven until heated through and cheese is melted, 15 to 20 minutes.
04/30/2018
recipepes.com
Taco Tuesday Casserole, recipe
PT15M
PT1H
5
455 calories
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