- 8 slices ham
- 2 thick slices leftover roast turkey
- 1/2 cup mashed potatoes, or as needed
- 4 slices bread
- Place ham, turkey, and mashed potatoes on a microwave-safe plate and cook in the microwave until heated through, about 2 minutes.
- Lay out two slices of bread; place 4 slices of ham on each slice of bread.
- Lay out remaining two slices of bread; place 1 slice of turkey on each slice of bread. Spread 1/2 the potatoes on top of each turkey slice. Place turkey slice of bread together with ham slice of bread to form sandwiches.
08/12/2019
recipepes.com
thanksgiving sandwich, recipe
PT15M
PT1H
5
455 calories