- 2 tablespoons chopped fresh thyme
- 1 cup boiling water
- 3 tablespoons sekanjabin syrup
- ice cubes
- Put thyme in a bowl and top with boiling water; steep for at least 30 minutes. Strain into a glass and mix sekanjabin syrup into thyme-infused water. Add ice.
04/06/2018
recipepes.com
Thyme Sekanjabin Sherbet, recipe
PT15M
PT1H
5
455 calories