- 1/2 cup butter, softened
- 1 1/8 cups all-purpose flour
- 1 cup chopped walnuts
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 2 tablespoons white sugar
- 1/2 cup super fine sugar
- Preheat oven to 350 degrees F (180 degrees C).
- Cream the sugar and butter. Add flour, nuts, salt and vanilla. Mix well. Batter will be very crumbly.
- Shape into 1 inch balls. Bake for 15 minutes, remove from oven and allow to cool for 3 minutes. Roll in super fine sugar. When cool, roll again, if desired.
03/09/2017
recipepes.com
walnut balls, recipe
PT15M
PT1H
5
455 calories