Baked Ham with Glaze

Baked Ham with Glaze
  • 1 (6 pound) bone-in whole ham
  • 1 cup brown sugar
  • 3 tablespoons ginger ale
  • 2 tablespoons dry mustard
  • 1/8 teaspoon ground cinnamon, or more to taste


  1. Preheat oven to 350 degrees F (175 degrees C). Place ham in a large baking dish.
  2. Bake in the preheated oven for 45 minutes. Whisk brown sugar, ginger ale, mustard, and cinnamon together in a bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone, about 45 more minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

04/28/2018
Baked Ham with Glaze, recipe PT15M PT1H 5 455 calories

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