Bananas Wrapped in Bacon

Bananas Wrapped in Bacon
  • 3 bananas, cut into 1/2-inch slices, or more to taste
  • 10 slices bacon, cut in half


  1. Wrap each banana slice with a piece of bacon.
  2. Fry wrapped banana in a skillet until bacon is desired crispness, 15 to 30 minutes. Remove wrapped bananas from skillet with a toothpick and place on a serving dish.

03/31/2018
Bananas Wrapped in Bacon, recipe PT15M PT1H 5 455 calories

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