blueberry pie with flax and almonds

blueberry pie with flax and almonds
  • FOR THE CRUST
  • 1 cup graham cracker crumbs
  • 3/4 cup flax seed meal
  • 3/4 cup finely ground almonds (almond meal)
  • 1/4 cup melted butter
  • FOR THE FILLING
  • 1/2 cup sour cream
  • 1/2 cup plain non-fat yogurt
  • 1/4 cup rolled oats, ground into flour
  • 1/4 cup white sugar
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 egg
  • 4 cups fresh blueberries
  • 2 tablespoons honey


  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Combine the graham cracker crumbs, flax seed meal, and ground almonds in a bowl; stir in the melted butter. Add a few drops of water, if necessary, for the crumb mixture to stick together. Press half of the crumb mixture into the bottom and sides of a 9-inch pie pan; the crust should only be about 1/8-inch thick. Set the other half of the crumb mixture aside.
  3. Combine the sour cream, yogurt, ground oats, sugar, honey, vanilla, and salt in a blender. Blend until combined. Transfer the blueberries to the pie pan and pour in the filling.
  4. To make the topping, stir 2 tablespoons of honey, or to taste, into the reserved crumb mixture. It should form a very thick paste. Drop teaspoonfuls of the topping on the surface of the pie.
  5. Bake the pie in the preheated oven on the middle rack for 30 to 45 minutes, or until the center is set and a knife inserted near the center of the pie comes out clean. Turn off the oven and let the pie rest in the warm oven for 10 minutes.
  6. Remove the pie from the oven and let cool on a wire rack. Chill in the refrigerator until the pie is cool and set.

07/29/2019
blueberry pie with flax and almonds, recipe PT15M PT1H 5 455 calories

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7158
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5520
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4308
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4135
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4237
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
3.7
4277
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5242
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.1
4753
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
4577
blueberry flax pancakes
blueberry flax pancakes
Set a nonstick skillet over medium heat.In a medium bowl, st..
525
jan's blueberry and flax burgers (paleo)
jan's blueberry and flax burgers (paleo)
Place blueberries in a food processor; pulse until finely ch..
1006
Flax Seed Crackers
Flax Seed Crackers
Place flax seeds in mixing bowl. Add salt, garlic powder, on..
766
low-carb flax bread
low-carb flax bread
Preheat oven to 350 degrees F (175 degrees C). Line a baking..
573
ground flax egg substitute
ground flax egg substitute
Whisk water and ground flax seeds together in a bowl until c..
665
pumpkin flax quickbread
pumpkin flax quickbread
Preheat oven to 350 degrees F (175 degrees C). Lightly greas..
1082
coconut flax bars
coconut flax bars
Preheat oven to 350 degrees F (175 degrees C). Spray a 9 inc..
490