- 3 gallons water
- 2 large onions, quartered
- 10 cloves garlic, peeled and cut in half
- 2 lemons, quartered
- 2 oranges, quartered
- 5 stalks celery, quartered
- 4 tablespoons black pepper
- 4 tablespoons seasoned salt
- 6 fresh jalapeno peppers (optional)
- 2 fresh live lobsters
- Pour the water into a large pot and add the onions, garlic, lemons, oranges, celery, black pepper, seasoned salt and jalapeno peppers. Bring to a full rolling boil and boil for 20 minutes.
- Add the lobsters and place a lid over the pot. Boil for 15 minutes (depending on the size of your lobsters). Remove the lobsters from the pot, and place in a colander under cool running water to stop the cooking. Serve.
04/20/2018
recipepes.com
Boiled Lobster, recipe
PT15M
PT1H
5
455 calories