- 1/2 pint vanilla ice cream
- 1 (12 fluid ounce) can or bottle root beer
- 1/2 cup whipped cream
- 4 maraschino cherries
- Place 1 scoop of ice cream into each of two tall glasses. Pour root beer carefully over the ice cream. Add another scoop and repeat. If possible, repeat again. Top each with whipped cream and cherries.
03/18/2017
recipepes.com
gourmet root beer float, recipe
PT15M
PT1H
5
455 calories