Green Chile Cheese Dip

Green Chile Cheese Dip
  • 1 (7 ounce) package garlic cheese spread
  • 2 (4 ounce) cans chopped green chile peppers
  • 1 (10.75 ounce) can condensed cream of mushroom soup


  1. In a medium saucepan over medium low heat, warm the garlic cheese spread, green chile peppers and cream of mushroom soup. Stir occasionally, until the mixture is well blended. Transfer to a medium bowl and serve.

05/13/2018
Green Chile Cheese Dip, recipe PT15M PT1H 5 455 calories

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