mr. goodbar frosting

mr. goodbar frosting
  • 2 cups white sugar
  • 2 tablespoons unsweetened cocoa powder
  • 3/4 cup evaporated milk
  • 1 teaspoon vanilla extract
  • 2 cups crunchy peanut butter


  1. Combine the sugar, cocoa, and milk in a medium saucepan. Bring to a boil, and cook for 3 minutes. Stir in the vanilla and peanut butter. Mix well. Spread over hot cake while frosting is also still hot. Let frosted cake cool before cutting.

10/03/2019
mr. goodbar frosting, recipe PT15M PT1H 5 455 calories

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