oatmeal pie v

oatmeal pie v

Ingredients

  • 2 eggs, beaten
  • 3/4 cup corn syrup
  • 3/4 cup packed brown sugar
  • 1/2 cup flaked coconut
  • 3/4 cup quick cooking oats
  • 1/4 cup butter
  • salt to taste
  • 1 recipe pastry for a 9 inch single crust pie


Directions

  1. Mix together eggs, corn syrup, brown sugar, coconut, oats, butter or margarine, and salt. Pour into the unbaked pie shell.
  2. Bake at 325 degrees F (165 degrees C) for 45 minutes, or until golden in color and knife inserted in center comes out clean.

03/11/2017
oatmeal pie v, recipe PT15M PT1H 5 455 calories

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