Pineapple Glaze for Ham

Pineapple Glaze for Ham
  • 1 (15.25 ounce) can sliced pineapple, drained with juice reserved
  • 1 (4 ounce) jar maraschino cherries, drained
  • 1 cup brown sugar


  1. Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
  2. In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.

03/17/2017
Pineapple Glaze for Ham, recipe PT15M PT1H 5 455 calories

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