Pumpkin Chocolate Chip Brownies

Pumpkin Chocolate Chip Brownies
  • 1 (16 ounce) package truffle brownie mix (such as Trader Joe's®)
  • 1/2 cup butter, melted
  • 2 eggs
  • 1/2 cup pumpkin spice-flavored morsels (such as Nestle®)
  • 2 tablespoons Halloween sprinkles, or to taste


  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking pan with 2-inch sides.
  2. Stir brownie mix, butter, and eggs together in a bowl until just blended. Stir in pumpkin spice morsels gently. Spread batter in the prepared pan.
  3. Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 25 to 30 minutes. Scatter sprinkles on top. Let cool before slicing and removing from the pan, about 30 minutes.

03/25/2018
Pumpkin Chocolate Chip Brownies, recipe PT15M PT1H 5 455 calories

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