slow cooked apple brown betty

slow cooked apple brown betty
  • 3 cups apples - peeled, cored and diced
  • 10 slices bread, cubed
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon salt
  • 3/4 cup brown sugar
  • 1/2 cup butter, melted


  1. Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.

03/06/2017
slow cooked apple brown betty, recipe PT15M PT1H 5 455 calories

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