spent grain wheat bread

spent grain wheat bread
  • 1 1/4 cups water
  • 3 tablespoons honey
  • 3 tablespoons butter, softened
  • 1/4 cup spent grain
  • 1 1/2 tablespoons powdered milk
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • 1/2 cup rye flour
  • 1 1/2 cups whole wheat flour
  • 1 1/2 cups bread flour
  • 1/4 cup vital wheat gluten
  • 1 teaspoon active dry yeast


  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select whole wheat cycle; press Start. If using the delay timer, decrease water by 1 tablespoon.

08/14/2019
spent grain wheat bread, recipe PT15M PT1H 5 455 calories

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