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1 egg white, beaten
2 cups mixed nuts
6 tablespoons granulated sugar
1 tablespoon ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1 cup raisins
1/2 teaspoon salt (optional)
Preheat oven to 325 degrees F (165 degrees C).
Beat egg white until smooth; stir in nuts. In a small bowl combine sugar, cinnamon, nutmeg and cloves; stir into nut mixture. Spread on a baking sheet.
Bake in preheated oven for 20 minutes, stirring occasionally.
Remove from oven and stir in raisins and salt. Cool before storing in an airtight container.
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