Spiced Nuts

Spiced Nuts
  • 1 egg white, beaten
  • 2 cups mixed nuts
  • 6 tablespoons granulated sugar
  • 1 tablespoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 1 cup raisins
  • 1/2 teaspoon salt (optional)


  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Beat egg white until smooth; stir in nuts. In a small bowl combine sugar, cinnamon, nutmeg and cloves; stir into nut mixture. Spread on a baking sheet.
  3. Bake in preheated oven for 20 minutes, stirring occasionally.
  4. Remove from oven and stir in raisins and salt. Cool before storing in an airtight container.

03/23/2017
Spiced Nuts, recipe PT15M PT1H 5 455 calories

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