Vegan Barbeque Sauce

Vegan Barbeque Sauce
  • 1 (5.5 ounce) can tomato paste
  • 2/3 cup apple cider vinegar
  • 1/4 cup maple syrup
  • 2 tablespoons molasses
  • 2 tablespoons mustard powder
  • 2 tablespoons garlic powder
  • 2 tablespoons smoked paprika
  • 2 tablespoons sea salt
  • 2 tablespoons fresh ground black pepper
  • 2 teaspoons natural turbinado sugar (such as Sugar InThe Raw®)


  1. Blend tomato paste, apple cider vinegar, maple syrup, molasses, mustard powder, garlic powder, smoked paprika, sea salt, ground black pepper, and sugar together in a blender.
  2. Pour blended mixture into a saucepan and cook over medium heat, stirring constantly, until just heated through, about 5 minutes.

04/11/2018
Vegan Barbeque Sauce, recipe PT15M PT1H 5 455 calories

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