- 2 cups all-purpose flour
- 1 cup white sugar
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 cup brown sugar
- 2 cups quick cooking oats
- 1 cup vegan chocolate chips
- 1 teaspoon vanilla extract
- 3/4 cup vegetable oil
- Preheat an oven to 350 degrees F (175 degrees C).
- Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Stir in brown sugar, oats, and chocolate chips. In a separate bowl, combine oil and vanilla extract; stir into flour mixture. Press dough into a 15x10 inch jelly roll pan.
- Bake in the preheated oven until lightly brown, about 15 minutes. Cool before cutting into bars.
05/13/2019
recipepes.com
vegan davy crockett bars, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
