microwave scrambled eggs

microwave scrambled eggs

Ingredients

  • cooking spray
  • 8 eggs
  • salt and ground black pepper to taste


Directions

  1. Spray a large glass bowl with cooking spray. Crack 1 egg into a small ramekin and then pour into the bowl. Whisk egg. Repeat with remaining eggs, whisking well after each addition.
  2. Cook eggs in a microwave oven for 30 seconds; remove from oven and stir. Continue cooking in 30-second intervals, stirring after each, until eggs are almost set, about 3 minutes total. Season with salt and pepper.

05/19/2019
microwave scrambled eggs, recipe PT15M PT1H 5 455 calories

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