Raw Vegan Gingerbread Balls

Raw Vegan Gingerbread Balls
  • 3/4 cup gluten-free rolled oats
  • 1/2 cup almond flour
  • 1 tablespoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon vanilla extract
  • 1 1/4 cups dates, pitted and chopped
  • 3 tablespoons coconut sugar


  1. Place rolled oats, almond flour, cinnamon, ginger, nutmeg, and vanilla extract in a blender; blend until smooth. Blend in dates, in batches, until a soft dough forms. Shape into 1-inch balls and roll in coconut sugar.

04/17/2018
Raw Vegan Gingerbread Balls, recipe PT15M PT1H 5 455 calories

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