sugar-free peanut butter cookies

sugar-free peanut butter cookies
  • 2 cups smooth natural peanut butter
  • 2 cups granular no-calorie sucralose sweetener (e.g., Splenda ®)
  • 2 large eggs


  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. Thoroughly mix together the peanut butter, sucralose, and eggs in a bowl. Drop mixture by spoonfuls onto the prepared baking sheet.
  3. Bake in the preheated oven until center appears dry, about 8 minutes.

09/14/2019
sugar-free peanut butter cookies, recipe PT15M PT1H 5 455 calories

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